Our Cellar
Storage in the Heart of Napa Valley
Fine wine often improves with time, but aging in the wrong conditions can irreversibly compromise your collection and investment. At 55° we understand how wine evolves in the bottle.
Climate
Experts concur that temperatures ranging from 55° to 59° foster optimal wine development. Exceeding these temperatures can prematurely age wine, diminishing its value and shortening its lifespan. At 55°, our cellar boasts state-of-the-art, thermostat-controlled refrigeration systems. This not only facilitates superior air circulation, crucial for mildew control, but also guarantees uniform temperature distribution across the entire storage space.
Light
Light exposure, even for brief periods, can accelerate the aging process of wine. At 55°, our warehouse acts as a barrier against natural light infiltration, ensuring maximum protection for your valuable collection. Additionally, we employ low-intensity lighting throughout the cellar, minimizing any potential risk of light-induced damage to your wines.
Security
To provide unparalleled protection for your wine collection, our facility is equipped with state-of-the-art infrared motion detectors and security alarm systems. With 24-hour monitoring, we ensure constant vigilance over all storage conditions, offering you peace of mind knowing that your valuable wines are safeguarded around the clock.
“The air, the light and the warmth of the sun, so essential to the health of grapes, are enemies of wine. What ripens the grape cooks the wine.”